We have over 15 years of experience

Dilmunia Galway is a celebration of Middle Eastern flavors, bringing the rich and diverse culinary traditions of this ancient region to the vibrant city of Galway.

Our dishes are crafted with love and respect for the centuries-old culinary traditions of the Middle East. Using time-honored recipes passed down through generations, we recreate the flavors that have long defined the region—spices like cumin, coriander, saffron, and sumac, combined with high-quality, locally sourced ingredients. We take pride in our partnership with the BIA Innovator Campus in Athenry, Co. Galway, where we produce each dish with care, maintaining the integrity and authenticity that are central to Middle Eastern cooking.


Menu


From the slow-roasted Chicken Mandi and succulent Lamb Tikka to the vibrant, fresh flavors of a Fatoush Salad, each dish on our menu reflects our passion for preserving the rich culinary heritage of the Middle East while incorporating modern techniques to ensure the highest quality dining experience.

Our Chicken and Lamb Mandi dishes, for example, take inspiration from the Arabian Gulf, where slow-cooked meats are infused with an intricate blend of spices and served over fragrant rice. Our Falafel with Hummus and Mutabal celebrates the mezze culture of the Levant, where small, flavorful dishes are shared among friends and family. Each bite is designed to evoke the warmth and hospitality that is so central to Middle Eastern dining.


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MANDI

Chicken Mandi, Lamb Mand
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TIKA

Chicken Tikka, Lamb Tikka

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SALAD

Fatoush Salad
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BIRIYANI

Persian Lamb Biriyani

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CHOPS

Lamb Chops
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RICE

Bukhari

Gallery


At Dilmunia Galway, we bring the authentic flavors of the Middle East to life with each carefully crafted dish. From slow-cooked meats to vibrant salads, our menu celebrates the rich culinary traditions of the region.

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What our customers say


Average customer rating 4.82 (253 votes)

  • Atmosphere was great and the service was very good as well. You'll get a great breakfast and you're close to everything in Galway!
    Joe Reffer
  • We came for brunch on a weekday and were pleasantly surprised by the menu offerings. The food at this restaurant is farm to table and everything is super fresh.
    Sara Parlovsky
  • We found this restaurant based on online Google reviews. When we arrived we were cheerily greeted and only had a short way to get in.
    Jenny Maze